Friday, September 20, 2013

Highland Park

Paul Brickman, the director of Risky Business, is interviewed. He became a recluse from Hollywood after his debut film at the age of 34.

You filmed in some favored Chicago movie locations, like Lake Shore Drive and the John Hancock Center, but also some suburban spots that seem to have personal significance.

I shot a lot of scenes in Highland Park, so there are a lot of personal spots. The exterior of Joel’s house is three minutes from the house where I grew up. Shelton’s Ravinia Grill, where Joel and his friends talk about their futures, is where I used to hang out after walking home from school in the eighth grade. We’d go there and throw French fries at each other. Part of the car chase sequence with Guido, the killer pimp, goes by the Highland Park Movie Theater where I saw movies as a kid. I remember for the “love on a real train” scene, I was stuck on how to make that work. So John Avnet and I went to an Italian restaurant in Chicago one night that had the worst service I’ve ever had in my life. We were there for about three and a half hours. And we came up with this concept that the train car would come off the tracks and fly over the Chicago skyline. [Laughs] We shot it, but failed to execute it. It came across as pornographic.

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